Showing posts with label Eirik the Red. Show all posts
Showing posts with label Eirik the Red. Show all posts

Wednesday, December 9, 2015

Did Viking Greenland Collapse?

In 982 Eirik the Red discovered Greenland, according to the Icelandic sagas. The Viking colony there lasted 400 years, until 1408, when a wedding was held between an Icelander and a Greenlander—and that’s the last we hear of the Greenland Norse. Why, after surviving over 400 years, did these people disappear from history without a trace?

The puzzle of Viking Greenland captivates people, and I've written about it in three of my books, as nonfiction in Ivory Vikings and The Far Traveler, and as fiction in my young adult novel, The Saga of Gudrid the Far-Traveler, as well as on this blog. (You can read the section on Greenland from Ivory Vikings on Tor.com, here: http://www.tor.com/2015/09/02/excerpts-ivory-vikings-nancy-marie-brown/.)

One idea is that climate change worked in the Vikings' favor. Research in Europe had found signs of warmer temperatures between 950 and 1250, the so-called "Medieval Warm Period," which preceded "the Little Ice Age." But a new study of the Greenland ice cores (reported here: http://www.theguardian.com/world/2015/dec/04/vikings-greenland-warm-weather-history) shows that the "Medieval Warm Period" (if it even existed) never reached Greenland. There was no change in the extent of Greenland's ice. Ruling out other factors, the researchers concluded that there was no warming in Greenland during the Viking centuries.

Thjodhild's church at Brattahlid. Photo by NMB.
Jared Diamond presents another theory in his popular 2005 book Collapse: How Societies Choose to Fail or Succeed. He argues that the livestock the settlers brought with them, based on the Norwegian “ideal farm,” didn’t suit Greenland’s colder, drier conditions. 

Diamond writes: “Although Vikings prized pork above all other meats, pigs proved terribly destructive and unprofitable in lightly wooded Greenland, where they rooted up the fragile vegetation and soil. Within a short time they were reduced to low numbers.” For similar environmental reasons, he says, the Vikings were forced to limit the number of “honored cows” they kept and increase their herds of “despised goats.” A main cause of the “collapse,” in his view, is that the Norse refused to give up their unsuitable livestock and become dedicated seal hunters like the Inuit, who began moving south into Viking territory in the 1200s. He also thinks they turned up their noses at fish.

Eirik's Fjord, Greenland. Photo by NMB.
Despite the attractive environmental message in Diamond’s Collapse, I have problems accepting this model of the Viking diet. How do we know that Vikings prized pork and despised goat meat? 

Our main source for Viking culinary practices are the myths in Snorri Sturluson’s Edda. Snorri, writing in the early 1200s, gives the cow pride of place: Her copious milk fed the giant Ymir, from whose body the chief god Odin created the world. Pork is the meat eaten in Valhalla, the great hall in the Otherworld to which Odin welcomes warriors slain in battle; the same old boar is boiled each night in a huge cauldron, and in the morning he comes back to life. Odin himself is said to never eat, living on wine alone; yet in another tale, he and two lesser gods butcher an ox and roast it on a spit over a wood fire. A goat, meanwhile, produces mead instead of milk for the dead heroes in Valhalla to drink. Goat is also the favorite food of the war god Thor; the two goats that pull his chariot allow him to butcher and boil them every night. Provided that he saves every bone and wraps them up in the skins, unbroken, the goats will come back to life in the morning. Given the number of children named after Thor—one quarter of the names in the Icelandic Book of Settlements  are Thor combinations—his totemic animal seems unlikely to have been “despised.” Finally, three gods, Thor, Loki, and Njord, are all associated with fishing. In particular, Loki, the trickster god, is said to have turned himself into a salmon and invented a net.

Sandnes, Greenland. Photo by NMB.
When I interviewed her in 2006, Jette Arneborg, an archaeologist at the Danish National Museum in Copenhagen, pointed out to me a second problem with Diamond’s model of the Viking diet. It assumes that the Vikings were tidy, that they carefully cleared the table and carried all their dinner scraps out to the garbage midden. But there were no tables in treeless Greenland. And bones were valuable. Housewives collected them back into the pot and boiled them to make soup, then pickled them in whey to make “bone-jelly porridge.” Toys, dice, flutes, and game pieces were carved out of them, and needles and needle cases. They were crushed and dried and fed to cows as a calcium supplement or spread on the fields as fertilizer. Bones were tossed to the dogs or simply left on the floor.

Archaeologists have long bemoaned the squalid conditions of the Greenland Vikings’ floors. Layers of twigs, hay, and moss served an insulating function—they kept the permafrost from thawing and the floor from turning to muck. Sifting through samples of such carpeting, scientists have identified flies that feed on carrion and feces, as well as human lice, sheep lice, and the beetles that live in rotting hay. Shards of bone are scattered throughout, “a few clearly having passed through the gut of the farm’s dog,” one excavator writes. On the floor of the Farm Beneath the Sand, archaeologists even found fish bones.

Eirik's Fjord, Greenland. Photo by NMB.
In her office at the museum, a converted Renaissance palace in downtown Copenhagen, Arneborg seemed worlds away from her job as codirector of the dig at the Farm Beneath the Sand. She described her days to me: going in by helicopter, using sandbags to hold the river back, excavating three to four inches of soil, then waiting for the sun to melt the next layer of permafrost. Wrapping every bone, every chip of wood, in wet paper and bagging it in plastic, the glacial river roaring past inches away. An open box on her desk held two animal bones from Greenland; they had been sent to the diet-analysis group, where someone saw a cross had been cut into each one and returned them to her, reclassified as artifacts.

“Of course they ate fish,” she said. “We do have one fishhook. We have sinkers. We have pieces of what I think were nets. We have fish bones from inside the house. If we sieve very carefully, we find them.” Of the 24,643 bone fragments found inside the house, 8,250 could be identified: 166 bones were fish bones. Only one was from a pig.

Eirik's house at Brattahlid, Greenland. Photo by NMB.
In 2012, Arneborg and her colleagues published a series of articles summing up many years of work puzzling out the Greenlanders’ diet. Their conclusion? “Greenland’s Viking settlers gorged on seals.” A press release, linking to the scientific publications, is available here: http://news.ku.dk/all_news/2012/2012.11/greenland_norse_gorged_on_seals/

Rather than looking at the bones in the Greenlanders’ garbage middens, for this study the researchers analyzed the settlers’ own bones: 80 Norse skeletons preserved in the National Museum of Denmark. They used a technique called isotope analysis that compares the ratio between carbon-13 and carbon-15 in the bones to determine how much of the person’s diet came from land-based food and how much from marine-based food. It can even distinguish between seals and fish.

“Our analysis shows that the Norse in Greenland ate lots of food from the sea, especially seals,” Jan Heinemeier from the Institute of Physics and Astronomy at Aarhus University told a University of Copenhagen reporter.

So the Greenland Norse did not starve. Why their colony disappeared is still a mystery.

Read more about Ivory Vikings on my website, http://nancymariebrown.com, or check out these reviews:

"Briefly Noted," The New Yorker (November 2): http://www.newyorker.com/magazine/2015/11/02/briefly-noted-the-blue-guitar (scroll down)

"Bones of Contention," The Economist (August 29): http://www.economist.com/news/books-and-arts/21662487-bones-contention

"Review: Ivory Vikings," Minneapolis Star Tribune (August 29): http://www.startribune.com/review-ivory-vikings-by-nancy-marie-brown-the-mystery-of-the-lewis-chessmen/323230441/

Wednesday, April 8, 2015

Eirik the Red’s Greenland

Last week I celebrated the publication of my first young adult novel, The Saga of Gudrid the Far-Traveler. If you read this blog regularly, you knew Gudrid already. Search on her name  or "Far Traveler" and you'll find a dozen posts.

That's because in 2007 I published a nonfiction book about Gudrid called The Far Traveler: Voyages of a Viking Woman. ("Far Traveler" or "Far-Traveler"? That pesky hyphen! It's missing from the first book because the designer thought it looked ugly.)

In one way, writing the nonfiction book was a prerequisite to writing the novel. I couldn't have written The Saga of Gudrid without first having written Voyages of a Viking Woman--or at least without having experienced the actual voyaging the earlier book required.

For instance, much of The Saga of Gudrid the Far-Traveler takes place in Greenland. When I traveled to Greenland in 2006, I learned things my exhaustive library research had missed.

Writing in the early 1100s Iceland's first historian, Ari the Learned, described the discovery of Greenland, in about 982, this way:

"The land called Greenland was discovered and settled by Icelanders. Eirik the Red was the name of a man from the Breidafjord. He sailed from there to Greenland and claimed the land around what is now called Eiriksfjord. He gave the land its name and called it 'Greenland' because he said people would be more inclined to go there if it had a nice name."


It was academe's considered opinion, when I first read Ari's Book of the Icelanders 30 years ago, that in naming Greenland Eirik the Red had perpetrated a hoax. Ari practically came out and said it: Eirik's "nice name" was salesmanship, simple bait-and-switch.

Elsewhere, the Icelandic sagas have very little nice to say about Eirik's colony. A verse addressing a traveler headed to Greenland says:

I see death
in a dread place,
yours and mine,
northwest in the waves,
with frost and cold,
and countless wonders …

Trolls and evil spirits descended on Greenland in the winter, the sagas say, breaking men's bones and destroying their ships. One poignant scene describes a girl who came to Greenland accidentally, adrift on an ice floe; she stands on the shore on a summer's day and stares out to sea, dreaming of seeing the beautiful fields of Iceland again.

Greenland is indeed "more gray than green," as a visitor approaching by sea in 1835 described it. Flying over from Denmark I found it, in fact, more white than gray.

Yet Eirik may not have actually lied. Greenland still has little pockets of green that are as lush as Iceland must have been around the year 1000.


In 2006, I spent two weeks in Greenland's capital, Nuuk, on the seaward edge of a handful of long, twisting fjords that probe eastward 60 miles to the inland ice. It was here that the Danish missionary Hans Egede came in the 1700s, 300 years after the Viking settlements had disappeared, looking for lost Christian souls. Finding the culture totally Inuit, he reintroduced Christianity, wool clothing, wood-framed houses, and, so I was told, "good Danish food."

I visited Nuuk in mid-May, a week after "spring arrived," according to my hostess, Kristjana Motzfeldt, an Icelander married to a Greenlandic statesman. Built on a rocky spit three miles from end to end, the city of 15,000—more than one-quarter of the country’s entire population—sported no trees, no flowers. Old snow piles, gray with gravel, hid behind the bright-painted houses bolted to the bare rock. The reservoir was still iced over. The mountains that overlooked the town were sheer and ice gray, streaked with snow.

Yet the sun was hot and the air held a springlike mildness as I climbed the steep wooden staircases that linked the winding streets, most of which dead-ended in water. The children certainly thought it was spring: They waded barefoot in the bay. I took off my boots and dabbled my toes. It was refreshing.

You can read more about my trip to Greenland here:
"A Visit to Greenland" (March 13, 2012)
"Lambing Time" (March 28, 2012)

Wednesday, October 8, 2014

Not Leif Eiriksson Day, but Gudrid the Far-Traveler Day

Tomorrow, October 9, is Leif Eiriksson Day, when people of Scandinavian heritage and Viking enthusiasts like me celebrate the fact that the Vikings explored North America 500 years before Columbus.

While I whole-heartedly support the celebrations, I wonder, Why does Leif get all the credit? As I wrote on this blog before--in 2012 and 2013--I think we should celebrate "Gudrid the Far-Traveler Day," instead. Leif spent a winter in the Viking's Vinland and never went back. His sister-in-law, Gudrid, lived there three years and bore a child in the New World.

Gudrid is mentioned in both of the medieval Icelandic sagas about the Vikings' adventures in Vinland, or Wine Land, around the year 1000. Experts believe the stories in The Saga of the Greenlanders were first collected by Gudrid's great-great-grandson, Bishop Brand, in the 1100s. The Saga of Eirik the Red was commissioned about a hundred years later by another of Gudrid's many descendants, Abbess Hallbera, who oversaw a convent in northern Iceland.

The two sagas don't agree on the particulars of Gudrid's life, and they don't tell us very much about her. She was "of striking appearance," intelligent, adventurous, and friendly. She could sing and she was Christian. She was born in Iceland, married in Greenland, explored Wine Land, returned to Iceland and raised two sons, took a pilgrimage to Rome, and became one of Iceland's first nuns. Many Icelanders today trace their ancestry from her.

Over the last 50 years, archaeologists have proved more and more of her story true. In Greenland, they uncovered Eirik the Red's Brattahlid and the church built there by his wife, Thjodhild. They uncovered the house at Sand Ness where Gudrid's husband died.

On the far northwestern tip of Newfoundland, near a fishing village called L'Anse aux Meadows, they found three Viking houses. This small settlement is now thought to be the gateway from which the Vikings explored North America. Among the Viking artifacts found there was a spindle whorl, proving a Viking woman had been on the expedition.
Three white walnuts, or butternuts, found at L'Anse aux Meadows prove the Vikings sailed well south, to where butternut trees—and the wild grapes for which Wine Land was named—then grew. The most likely spots seem to be near the mouth of the Miramichi River in New Brunswick, Canada, where there was a large Native American settlement at the time.
In 2001 a team of archaeologists began working in Skagafjord, the valley in northern Iceland where Karlsefni came from. I volunteered on the project one summer as we uncovered a Viking Age house on the farm called Glaumbaer, where the sagas say Gudrid finally made her home. The floorplan of the house looked like no other found in Iceland. It most closely resembled a house at L'Anse aux Meadows.
I told the story of my summer working on the archaeological team in The Far Traveler: Voyages of a Viking Woman, which was published by Harcourt in 2007. I thought then that I had written all I could about Gudrid the Far-Traveler. Her spirit disagreed. As soon as that book came out, I began writing a new one.


My young adult novel, The Saga of Gudrid the Far-Traveler, will be published in Spring 2015 by namelos. I look forward to sharing the process with you.

To read my earlier posts about Leif Eiriksson Day, see:
http://www.nancymariebrown.blogspot.com/2012/10/who-discovered-america.html and

http://www.nancymariebrown.blogspot.com/2013/10/leif-eiriksson-day.html

Wednesday, October 9, 2013

Leif Eiriksson Day


Today, October 9, is officially Leif Eiriksson Day, named for the Viking explorer who discovered North America 500 years before Columbus (whose day we celebrate a symbolic three days later). 

Last year, I suggested that today should better be named "Gudrid the Far-Traveler Day." Leif happened upon the land he named Vinland by chance in about 999, when he was blown off course traveling between Norway and Greenland. He never went back.

Gudrid, Leif's sister-in-law, packed up and set sail for Vinland twice--with two different husbands. Though the Vinland Sagas, the two medieval Icelandic sagas that tell her story, disagree on the particulars, Gudrid's hand in the preparations each time is clear. As is the fact that she stayed longer than Leif. With her husband Thorfinn Karlsefni, Gudrid explored the New World for three winters, giving birth there to her son Snorri. 

But where in North America did Leif--or Gudrid--go? 

Georgia. Or between Pennsylvania and the Carolinas. Or New York harbor. Boston, on the Charles River near Harvard University. Rhode Island or Martha’s Vineyard. Cape Cod or the coast of Maine. New Hampshire, New Brunswick, Nova Scotia, Newfoundland, Labrador, the St. Lawrence Valley, or back in Greenland. 

All of these places have been suggested in a serious manner between 1757 and today. As the irrepressible BBC television host Magnus Magnusson said at a conference in Newfoundland in 2000, “Enthusiasts have twiddled the texts, selected from the texts, conflated the texts, and compromised the texts in endless attempts to create a coherent story that will ‘prove’ their particular hypothesis. But frankly, the sailing directions which dozens of eager researchers have tried to follow are not much more explicit than the old Icelandic adage for getting to North America: Sail south until the butter melts, and then turn right.” 

Though folklorist Gisli Sigurdsson believes the Vinland sagas hold a coherent “mental map” of Viking explorations along the coast of North America, he concedes that “perhaps the most striking feature of the attempts to locate Vinland is that each and every person to have made one has disagreed with everyone else.”

The sagas say that Vinland is southwest of Greenland. There's a prominent island thick with birds’ nests, a wide shallow bay, a sandy cape, an amazingly long beach somewhere to the north, a river with tidal flats, and a couple of lakes. 

The sagas sometimes tell how long it took to sail from one spot to another, but scholars argue viciously over how to translate “a day’s sail” into a distance. Is a “day” 24 hours? Twelve hours? The time when the sun is up? The Icelandic word (like the English one) is inexact.

A Viking ship can sail as fast as 11 to 13 knots per hour, we know from the voyages of replica ships. It can also lie becalmed and be storm-driven backward. Some scholars take the wind into account. Others note that a cautious captain in an unknown sea with no hope of rescue might care to take his time, while an explorer, by definition, should poke into every interesting cove and bay.

A note on the length of a winter day in The Saga of the Greenlanders has been similarly dissected. It has “proved” that Vinland lay at a latitude of 31 degrees North (as does Jekyll Island, Georgia)—and at 50 degrees North (nearer to L’Anse aux Meadows, Newfoundland, where Viking artifacts have been found). The saga says simply: “The length of day and night was more equal than in Greenland or Iceland,” adding that the sun could be seen “during the short days” at eyktarstaður and at dagmalastaður. No one knows if those two terms apply to the places on the horizon where the sun rises and sets, or to times of day.

With the sailing directions and the day length both inscrutable, we are left with the Vikings’ list of Vinland’s riches. The land is called “Wine Land” so often, not only in the sagas but in other sources, that there must have been some berry from which wine could be made; the question of whether wine requires grapes has bedeviled generations of scholars. Although the words usually translated as “wine wood” and “wine berries” refer to grapevines and grapes in modern Icelandic, we can’t be sure they did so in Gudrid’s day. 

A related question is whether the Vin of Vinland has a long or short “i”: vín (long “i”) means wine; vin (short “i”) means meadow. Although most scholars are convinced by linguistic arguments that Vinland is Wine Land not Meadow Land, and that the “Meadow” in the name L’Anse aux Meadows is a corruption of a French word for jellyfish, the other side of the debate still arises. 

The sagas do mention pastures “so rich that it seemed to them the sheep would need no hay all winter. There was no frost in the winter, and the grass hardly withered.” There was also some kind of wild grain that resembled wheat. Eider ducks nested on the offshore islands, whales washed up on the beaches, and fish, including large salmon, could be easily caught. There were bears and foxes and plentiful game. Finally there were mosurr trees “big enough for house timbers.” (Twenty feet would have been tall enough). 


The Viking ruins at L’Anse aux Meadows, on the northwestern tip of Newfoundland, were discovered in the 1960s. Now, after 40 years of argument and analysis, the experts agree it was a base camp where the Vikings spent the winter after exploring further south. [I wrote about visiting L'Anse aux Meadows on this blog on July 25, 2012.]

Research published in 2013 by archaeologist Kevin Smith proves that the Vikings went from there at least as far as Notre Dame Bay, 143 miles south, where they picked up a piece of jaspar--and may have encountered the Beothuck Indians. As archaeological research has shown, Newfoundland's Notre Dame Bay was home to a dense settlement of Beothuck Indians a thousand years ago. [See my blog post of July 24, 2013.]

In my book The Far Traveler [and on this blog on May 23, 2012], I presented archaeologist Birgitta Wallace's theory--based on her discovery of butternuts in the Viking Age layers of the L'Anse aux Meadows did--that one of the places described in the Vinland Sagas was the mouth of the Miramichi River in New Brunswick. 

Recently I've heard from two new explorers trying to trace the Vikings' route through North America. 

First is the Fara Heim expedition [http://faraheim.com] organized by Icelandic-Canadians Johann Straumfjord Sigurdson and David Collette; their expedition's name comes from the Icelandic að fara heim, meaning "to go home." According to their website, Fara Heim will sail from Manitoba, Canada, across Hudson Bay, and through Arctic waters to Greenland and Iceland. Drawing from "historical data, verbal history, community knowledge, and analysis of modern data," they will visit "likely sites" and look for "signs of Norse presence." It's a bit like Helge Ingstad's protocol when he searched for--and found--the Viking ruins at L'Anse aux Meadows. I wish them well.

I've also heard from Donald Wiedman, who blogs at http://lavalhallalujah.wordpress.com. As he writes, "Though interested and intrigued by Denmark and Scandinavia, Donald was/is not on any particular mission to locate the lost Viking settlements in North America--but he’s positive he’s found them." Using Google Satellite and various old maps, he places Vinland in Laval, Quebec, which is in line with the speculations of many Old Norse scholars that any Vikings cruising the Gulf of St Lawrence would have sailed up the St Lawrence River toward what's now Quebec City. 

But, like the Fara Heim sailors, unless Wiedman finds an archeological site with demonstrably Viking artifacts (as at L'Anse aux Meadows), the debate about where the Vikings sailed will go on and on.

Which is why it excites me. Icelandic storytellers kept the knowledge of Vinland alive for 200 years before it was written down in the two Vinland Sagas, The Saga of the Greenlanders and The Saga of Eirik the Red. These sagas were copied and recopied and come down to us in three manuscripts. The Saga of the Greenlanders takes up two pages in Flateyjarbók, the Book of Flatey, a beautiful manuscript written between 1387 and 1394. The Saga of Eirik the Red appears in two very different versions in Hauksbók, the Book of Haukur (1299-1334), and Skálholtsbók, the Book of Skalholt (written around 1420). 

Six hundred years later, these Icelandic stories are still inspiring explorers and archaeologists. Their authors and editors and copyists should be proud. Today is their day too.

Join me again next week at nancymariebrown.blogspot.com for another adventure in Iceland or the medieval world.

Wednesday, March 28, 2012

Lambing Time in Greenland


Our neighbors' lambs are being born here in Vermont now, and soon it will be lambing time in Iceland too. I remember one Icelandic friend of mine, sad that they were giving up sheep-farming, say, “But it won’t be spring without lambs bouncing around.”

I’ve never been in Iceland during lambing time, but when I went to Greenland to see Eirik the Red’s Viking settlement there in May 2006, the people who lived on Eirik’s old farm, Brattahlid, were in the middle of lambing season. They had learned their craft—and bought their sheep—in Iceland, and were trying to recreate (with government help) the Viking economy.

Jacky of Blue Ice Explorers warned me, when he rented a cottage for me on a Greenlandic farm, that I wouldn’t see much of the farmers, and I didn’t. They were hardly sleeping, two needing to be in the sheep house twenty-four hours a day. But one day I did get a tour of the barn. My hostess, Ellen, was small and patient and proud of her sheep. When she spoke—to me in English, to her kids in Greenlandic—her voice was soft and even, and she raised it only slightly in surprise when a young ram butted the housedoor with a bang. She slipped out and grabbed his horns before calling to me to follow.

The ram, nearly as big as she, was a yearling, bottlefed last May because he was born too small. “Now he won’t stay with the other sheep,” Ellen explained. “He likes to come in the house. Watch out he doesn’t hurt you.”

Holding tight to both of his impressively curled horns, she dragged him off the porch and through a muddy stream to the barn, then waved me inside before shooing him away.

The high, wide barn was divided lengthwise into five aisles, each about six feet wide and filled with sixty jostling, curious, pregnant ewes. We walked between two aisles on a raised boardwalk, which was also where the sheep’s noontime hay was piled (and the dogs were napping). It smelled very sweet. Ellen’s husband Carl and a helper were busy in the aisles, both slim, short, dark, sweaty, and tired. Carl had a wide, open face and a brightness to his expression, as if he’d like to speak to me but couldn’t, knowing no English. Instead he merely smiled, hopped nimbly up out of the pen in front of me and stretched up to the rafters to fetch down a wooden grate that he then slipped into grooves in the sides of the aisle to separate off a ewe and her two lambs. The far end of the aisle, I noticed, was already divided that way all along its length into little ewe-and-lamb-sized pens.

“There,” Ellen nudged me and pointed toward our feet.

A birth-slick white lamb lay sprawled on the aisle floor, glistening, two ewes competing to lick it dry. “Will the others step on it?” I asked.

“Only if they are scared,” she said, and I held very still until Carl reached it. The new lamb’s fleece by then was just starting to curl. Carl lifted it carefully by its head and carried it down the aisle to make it a pen, both ewes anxiously trotting behind him. He held the grate high for a moment until only one ewe was on the lamb’s side, then quickly slid it into place, leaving the second ewe trapped, baahing miserably, outside.

“How does he know which one is the mother?” I asked.

“Its rear end is bloody. And the other one is fatter.”

Off the back of the barn was a spacious shed carpeted with hay, to which the lambs graduated in groups of ten or so when they were strong enough. There, Ellen said, they “learned to find their mothers” before being taken up to the mountain pastures and let loose until October, when they are rounded up, sorted, and sent by boat to the slaughterhouse.

It’s a short, but sweet, life for mountain-raised lamb.


If you want to visit the Viking sites in Greenland, I recommend Blue Ice Explorer at http://www.blueice.gl/ in south Greenland. Greenland doesn’t export lamb, as far as I know, but you can often buy Icelandic mountain-raised lamb at Whole Foods; on their website, read “The Tender Story of Icelandic Lamb.” It’s the wild thyme and other herbs they graze on all summer that makes it so delicious.

Wednesday, March 14, 2012

A Visit to Greenland


I stayed in Greenland’s tiny capital city, Nuuk, for two weeks in 2006, while researching my book The Far Traveler. My hosts were Kristjana, an Icelander, and her husband, Jonathan Motzfeldt, an Inuit known as the “father of his country” for having negotiated Greenland’s semi-independence from Denmark. Jonathan was prime minister of the Home Rule government for many years and remained a significant voice in politics when I met him; he died in 2010. Here’s how I remember him:

One night over tea and cookies, we watched a Greenlandic TV program about independence, on which he was featured. I asked if he was in favor of it. “Someday,” he replied, “but not in my time.” Although ninety percent of Greenland’s people are indigenous Inuit, Danish subsidies, he explained, built Greenland’s airports and public buildings, including the new university complex going up next to the Institute of Natural Sciences, where Kristjana works. Half of the Home Rule government’s expenditures come from Denmark—and nearly half of Greenland’s workers are government employees. Initiatives the Danes are backing include mining for gold, extracting low-temperature enzymes from glacial lakes, bottling glacier water, tourism and archaeology, and—harking back to the Viking era—sheep farming.


For dinner, Jonathan had boiled a joint from a sheep raised on Eirik the Red’s farm—an old sheep, he said, his dark face lit with a cartoonish grin. He repeated it several times, with emphasis, “Eirik the Red’s ooooold sheep.” He seemed to be testing the extent of my American fussiness (later he would serve boiled eiderduck and noisily enjoy sucking the duck’s feet). But I knew he was teasing. I had taken to him the first time we met. Trim and neat, he turned Kristjana into a giant: he hardly came up to her ear. His smile was as sunny as a child’s—and as apparently irrepressible. Appropriately solemn-faced discussing the eight suicides Nuuk had seen in the two weeks since I had arrived in Greenland, he was beaming again as soon as Kristjana changed the subject. Now, he served the sheep broth first, tiny potatoes and rice floating in it, then  put the big, dry, chewy hunk of grayish meat and bone, glistening with little white globs of fat, on a platter. He handed me a penknife and a glass of red wine.

One perk of Jonathan’s position was the Motzfeldt’s house: high, glass-fronted, it overlooked the bay like the prow of a ship. At the breakfast table one morning, his pipe curled in a meaty fist, Jonathan shouted out, “There!” and “There!,” picking out herds of seal as they swam by. Through binoculars, I saw a flurry of little triangular flippers and smooth black backs before they dove again. Another day, reading a book on Greenland from the Motzfeldts’ excellent library, I was startled to my feet by the Hoosh-Wash of a whale breaching. Hurrying outside, I hung over the cliffside with a neighbor and her two children to see four more jets and a pair of flukes.

Each morning before the fog burned off, a flotilla of small boats would etch silver lines away from the harbor. There was no other way to get out of town, I’d soon learned, unless you flew.

“Do you notice all the boats are going into the fjords?,” Kristjana said wistfully one day. She ran a hand through her blonde, boy-cut hair and took a drag on her cigarette. “That’s where spring is.”

I had been introduced to Kristjana by an Icelandic friend, a botanist who worked with her in southern Greenland on a project to stem erosion caused by the sheep farming. Learning of my plans to visit the Viking sites near Nuuk, Kristjana had immediately volunteered to take me there, but the Motzfeldts’ boat had gone in for repairs in November, just after we started planning our trip, and being “father of your country” doesn’t unfortunately get your boat fixed any sooner in Nuuk. Greenland, Kristjana agreed, was mis-named. It should have been called “Maybe-Land.”

“Maybe you can go to Sandnes with Georg on Tuesday.” Georg Nyegaard, a Danish archaeologist working at the National Museum of Greenland, was going to inspect a farmer’s potato patch near the Viking site: Greenland has no private property; every individual use of land is approved and monitored by a government committee, and the museum officials suspected this potato patch was encroaching on the archaeology.

“Maybe we can go with the Swedish ambassador,” Kristjana said another day. “He said he’d like to see Sandnes. His yacht is luxury, much better than our boat—except that one motor is broken.”

Tupilak Travel had a boat going to a different spot known for Viking ruins—down the fjord just north of Nuuk—but the trip was cancelled at the last moment: The wind was too strong.

By the time the Motzfeldt’s boat was finally ready, Jonathan had been called away to Copenhagen and Kristjana was drowning in things to do before she herself left for Italy a few days later. So she turned me and the boat over to Tobias, whom she introduced as Jonathan’s chauffeur.

“You have a map, you know where you want to go, good, good,” she said, brushing away my doubts. “Tobias will get you there”—despite the fact that he spoke no English (or Icelandic) and I spoke no Greenlandic (or Danish). His wife Rusina would be going, too, I learned when I met them at the boat early Saturday morning. “Beautiful!” she said, with an expansive wave of one hand, as we passed the dramatic mountains that marked the harbor mouth. It was her favorite (and almost her only) English word.

But we did get to the Viking ruins at Sandnes—you can read about it in The Far Traveler—and we did, in spite of the strengthening wind and the growling sea, get safely back.

If you want to visit the Viking sites in Greenland, I recommend Blue Ice Explorer at http://www.blueice.gl/ in south Greenland. Jacky can do everything. If you make it to Nuuk, don't miss the Greenland National Museum, http://www.natmus.gl/. I also recommend Tupilak Travel, http://tupilaktravel.gl/en/.